Harley Goat Farm. Pescadero, CA.
The combination of flavors and textures, it’s simplicity, it’s instantness, makes this my current favorite dessert. And cooking is barely required, yes barely. I do think roasting some apricot kernals, almonds, or pinenuts constitutes as “barely.” So, start with fresh ricotta cheese, sprinkle it with roasted nuts, sultanas, and diced candied fruit. Drizzle with spiced honey and don’t be shy, this requires a generous amount of honey. Voila! This might very well be my new comfort food…
Harley Farm Ricotta
Mmm. I’d just do tons of lemon zest and shaved bittersweet chocolate on top. <>
Maybe, just maybe, also stir in some almond extract, then side with fresh apricots.